We are proud to inform you of positive developments at your school tuck shop. Libelle Group, New Zealand’s leading school food & beverage service provider and winner of Westpac Auckland Business Awards 2015 – Excellence in Customer Service Delivery – has been contracted to operate the canteen facility at Marian College from the beginning of Term 1 2017.
All our in-school shops (50) are operated under this banner and brand:
Our mission is to be a trusted, nutrition-focussed, quality food service provider. We achieve this with passionate people and smart systems, delivering a professional and efficient service to every customer. Here, some of the benefits with the change:
Value for money, nutritional menus for school tuck shop customers
Daily service during break times
Food designed by students for students
Audited compliance in food safety
Free fruit at the school tuck shop, regardless of decile rating
Absolute open book policy with school clients and student customers
Diabetes Projects Trust endorsed and audited – Cool Canteen Award
Cashless payment options, including coupon, eftpos
We successfully deliver this service by offering a broad spectrum of freshly made hot and cold, but also suitable/approved packaged items. Our listed menu changes every season and reflects the feedback and direct input we get from our customers through surveys and group workshops at schools around the Country. This process generates our generic menu, specialty items on trial and actual retail pricing at tuck shops. As each school has a vast range of very individual criteria / specifications / personality, what actually suits our customer best will vary from suburb to suburb, decile to decile, city to city and also month to month. This means, our teams at your school will respond to local, school community customer demands by tweaking, adding or subtracting items and/or ingredients to suit.
You can follow developments at your tuck shop on our website Click here and Facebook.